Cream Cheese Frosting for Cinnamon Rolls

Baked Goods, Sauces, Spreads, Dips & Dressings

Prep Time: 5 minutes Cook Time: 10 minutes Source:

Ingredients

¼ cup unsalted butter (i.e. ½ stick), softened

4 ounces cream cheese, softened (not whipped cream cheese)

1 teaspoon vanilla extract

⅛ teaspoon salt

1 ½ cups powdered sugar

Directions

In a large mixing bowl, add the unsalted butter, cream cheese, vanilla extract, and salt.

Use an electric mixer to beat for 20-30 seconds until combined.

Slowly add the powdered sugar and beat until combined and smooth, ~30-60 seconds.

Slather on warm cinnamon rolls and enjoy!

Nutrition

calories: 95kcal fat: 5g saturated fat: 3g trans fat: 0.1g polyunsaturated fat: 0.2g monounsaturated fat: 1g cholesterol: 15mg sodium: 41mg potassium: 11mg carbohydrates: 12g sugar: 11g protein: 0.5g vitamin a: 184% calcium: 8% iron: 0.01%